서브메뉴
검색
Practical Food & Beverage Cost Control
Practical Food & Beverage Cost Control
상세정보
- 자료유형
-
단행본
- ISBN
- 0766800385
- KDC
- 594.38-4
- 청구기호
- 594.38 O39p
- 저자명
- Ojugo, Clement
- 서명/저자
- Practical Food & Beverage Cost Control / by Clement Ojugo ; Contributing Author Todd Rymer
- 발행사항
- New York : Delmar Publishers, 1999
- 형태사항
- 404 p ; 25cm.
- 서지주기
- Includes Index : p.397 - 404
- 기타저자
- Rymer, Todd
- 가격
- \30,000
- Control Number
- hycl:44427
MARC
008001120s1999 us 001a eng■020 ▼a0766800385
■040 ▼a211063
■056 ▼a594.38▼24
■090 ▼a594.38 ▼bO39p
■1001 ▼aOjugo, Clement▼eby
■24510▼aPractical Food & Beverage Cost Control▼dby Clement Ojugo▼eContributing Author Todd Rymer
■260 ▼aNew York▼bDelmar Publishers▼c1999
■300 ▼a404 p▼c25cm.
■504 ▼aIncludes Index : p.397 - 404
■653 ▼a식품산업 ▼a식품구입 ▼a식품판매
■7001 ▼aRymer, Todd▼eContributing Author
■950 ▼b\30,000
■990 ▼a황지원
