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Catering Solutions : for the Culinary Student, Foodservice Operator, and Caterer
Catering Solutions : for the Culinary Student, Foodservice Operator, and Caterer
Detailed Information
- 자료유형
-
단행본
- ISBN
- 0130829005
- KDC
- 594.8-4
- 청구기호
- 594.8 S215c
- 저자명
- Sanders, Ed
- 서명/저자
- Catering Solutions : for the Culinary Student, Foodservice Operator, and Caterer / by Ed Sanders ; Chef Larry Lewis ; Nick Fluge
- 발행사항
- New Jersey : prentice-Hall, 2000
- 형태사항
- 378 p : illus ; 26cm. + Includes CD-ROM 1.
- 서지주기
- Includes Index: p.373-378
- 기타저자
- Lewis, Chef Larry
- 기타저자
- Fluge, Nick
- 가격
- \38,000
- Control Number
- hycl:45927
MARC
008010914s2000 us a 001a eng■020 ▼a0130829005
■040 ▼a211063 ▼d211063
■056 ▼a594.8▼24
■090 ▼a594.8 ▼bS215c
■1001 ▼aSanders, Ed▼eby
■24510▼aCatering Solutions▼bfor the Culinary Student, Foodservice Operator, and Caterer▼dby Ed Sanders▼eChef Larry Lewis▼eNick Fluge
■260 ▼aNew Jersey▼bprentice-Hall▼c2000
■300 ▼a378 p▼billus▼c26cm.▼eIncludes CD-ROM 1.
■504 ▼aIncludes Index: p.373-378
■7001 ▼aLewis, Chef Larry▼eby
■7001 ▼aFluge, Nick▼eby
■950 ▼b\38,000
■990 ▼a황지원▼b주지현
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