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Math principles for food service occupations
Math principles for food service occupations
상세정보
- 자료유형
-
단행본
- ISBN
- 0766813177
- KDC
- 596.9-4
- 청구기호
- 596.9 S916m4
- 서명/저자
- Math principles for food service occupations / by Anthony J. Strianese & ; Pamela P. Strianese
- 판사항
- 4th ed.
- 발행사항
- New York : Delmar Thomson Learning, 2001
- 형태사항
- xxiii, 353 p : ill ; 28cm
- 주기사항
- Rev. ed. of : Math principles for food service occupations / Robert G. Haines. 3rd ed. c1996.
- 서지주기
- Includes index
- 기타저자
- Strianese, Pamela P.
- 기타저자
- Haines, Robert G.
- 가격
- US 1.95
- Control Number
- hycl:53706
MARC
008000413s2001 nyua 001a eng■020 ▼a0766813177
■040 ▼a211063 ▼d211063
■056 ▼a596.9▼24
■090 ▼a596.9 ▼bS916m4
■1001 ▼aStrianese, Anthony J.
■24510▼aMath principles for food service occupations▼dby Anthony J. Strianese &▼ePamela P. Strianese
■250 ▼a4th ed.
■260 ▼aNew York▼bDelmar Thomson Learning▼c2001
■300 ▼axxiii, 353 p▼bill▼c28cm
■500 ▼aRev. ed. of : Math principles for food service occupations / Robert G. Haines. 3rd ed. c1996.
■504 ▼aIncludes index
■653 ▼aFood service ▼aMathematics.
■7001 ▼aStrianese, Pamela P.
■7001 ▼aHaines, Robert G.
■9500 ▼bUS▼51.95
■990 ▼a이지연▼b이지연
