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Customer service : competency guide
![Customer service : competency guide / [by]National Restaurant Association](/Sponge/Images/bookDefaults/MMbookdefaultsmall.png)
Customer service : competency guide
상세정보
- 자료유형
-
단행본
- ISBN
- 013158913X
- ISBN
- 9780131589131
- KDC
- 326.162-4
- 청구기호
- 326.162 N277c
- 서명/저자
- Customer service : competency guide / [by]National Restaurant Association
- 발행사항
- Upper Saddle River, N.J. : Pearson Prentice Hall, 2007
- 형태사항
- x, 100p. : col. ill ; 27cm
- 총서명
- NRAEF ManageFirst program
- 서지주기
- index : p.99-100
- 가격
- $36.00
- Control Number
- hycl:66941
MARC
008081024c2007 us 000a eng■020 ▼a013158913X
■020 ▼a9780131589131
■040 ▼a211063 ▼d211063
■056 ▼a326.162▼24
■090 ▼a326.162 ▼bN277c
■1101 ▼aNational Restaurant Association
■24510▼aCustomer service ▼bcompetency guide▼d[by]National Restaurant Association
■260 ▼aUpper Saddle River, N.J.▼bPearson Prentice Hall▼c2007
■300 ▼ax, 100p.▼bcol. ill▼c27cm
■440 ▼aNRAEF ManageFirst program
■50000▼bNRAEF ManageFirst
■50000▼kA foundation topic of the NRAEF Certificate program
■504 ▼aindex : p.99-100
■9500 ▼b$36.00
